Thursday, October 24, 2013

Cap Test A: Odor 3: 1-4


GOAL:
Establish scent viability

TESTING PROTOCOL:
Sample condition: test at room temp; refrigerate to preserve

BASELINE:  3 successive sets of 90%+ conducted on 2 subsequent sessions


DOG ID #
5
TEST DATE
10/23/2013
TEST
Odor 3D cap test A
DONOR ID #

ORIGIN

SCENT TYPE (saliva/spit/sweat/other
Odor 3:  
SEIZURE TYPE

DATE of CAPTURE
10/23/2013
TIME of CAPTURE (before/during/after)
9am
SAMPLE STATE (cotton/gauze pad/clothing/other
1/2 Q-tip
STORAGE CONTAINER (covered test tube/double bagged))

SAMPLE CONDITION (frozen/refrigerated/room temp/other)
room temp
SAMPLE ID
AGE when USED
Sample X
Day X
MEDICATIONS
none
SAMPLE SUMMARY
tested @ roomt temp; stored XXXX
SAMPLE SUMMARY & DIFFERENCES



INTENSITY (# of holes
13

CONTAINER TYPE
glass salt shaker
glass salt shaker
PRESENTATION (hand/surface/wheel)
wheel

# of CONTAINERS
6
6
6
6


# of SCENT OPTIONS
1
1
1
1
1
1
REPS
10
10
10



% SUCCESS
100%
90%
50%
90%


COMMENTS
*1
*2
*3
*4
*5
*6
TARGET in #
4
6
1
2


EASE OF FIND
1 Very easy     2 Easy
  3 Normal
4 Difficult     5 Very difficult
2
2
4
2


TIME


2:51
3:18




BASELINE CRITERIA MET:  (Date)

VIDEOS/COMMENTS:


*1. Reminder set  Scent in one shaker, neutral in 5 shakers all clean shaker lids. No video 100%
*2. Set 2 moved scent to can 6.  No other changes. 90%
*3. Changed Saliva contaminated scent lid to shaker in can 3. Place a clean lid on scent shaker in can 1. Boon seemed to indicate whichever one came first.
Also, Trainer needs to click correct responses before notating!  Also helpful if a pocket is available for wrong choice treats to keep the count correct!



*4 Scent shaker with clean lid placed in can 2.  Contaminated lids now in cans 1 and 5.
Boon indicated can 5 once.  90% this trial

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